facebook share image   twitter share image   pinterest share image   E-Mail share image

Currywurst Sauce

This is an adaptation of a recipe I found that has been changed to make it a little quicker and easier. It tastes just like the sauce served on the fried bratwurst at my favorite local German restaurant....

Author: nogoer

Sriracha Mayo

A nice zingy sriracha mayo good for sandwiches, especially burgers.

Author: Spice Is Nice

Four Cheese Chicken Carbonara

This is a recipe I came up with when I had to either cook up a 3-pound package of lean thick-cut bacon or throw it out (which was NOT going to happen). I happened to have everything else on hand anyway....

Author: Marc

Nick's Pepper Sauce (Sauce au Poivre)

A very easy and tasty black pepper sauce that goes with a steak.

Author: Nick Z.

Pineapple Raisin Sauce

Serve this with warm or cold ham slices. I tweaked several recipes to come up with this one. Make it a day ahead so the raisins can plump. Our family likes a subtle clove flavor, but add more cloves if...

Author: AUNT MAMIE

Roasted Rhubarb, Garlic, and Onion Barbeque Sauce

I formulated this to use some of the excessive quantity of rhubarb from the garden, without having to bake yet another pie. It has a very tart, lemony flavor which complements pork particularly well. Should...

Author: Jim Webb

Oxtail Ragu

Richly browned oxtail sections are simmered low and slow in a rich tomato sauce until the meat comes off the bones-- this oxtail ragu is almost foolproof. The only way to screw up this incredibly succulent...

Author: Chef John

Praline Sundae Topping

This can be served warm or cold over ice cream. Store in refrigerator.

Author: ADDO

Cranberry Sauce with Walnuts

Love this fresh cranberry sauce for the holidays instead of canned cranberry sauce. People who typically do not like cranberry sauce, love this one.

Author: Marian

Peach BBQ Sauce

Our daughter brought us yellow peaches she cooked in simple syrup, peeled, and jarred. I used them to make this homemade BBQ sauce. It's great for basting, topping, and dipping chicken, pork, beef, etc....

Author: 1010lisalynn

Italian Meat Sauce I

Hearty sauce with sausage, pork and meatballs. It takes a while, but it's well worth it.

Author: SHELLIE1111

Ginger Cinnamon Cranberry Sauce

A quick, simple, and delicious variation on cranberry sauce. This cranberry sauce is enriched with the wonderful flavor blend of fresh ginger and cinnamon stick.

Author: Mr Mangia

Pumpkin Alfredo Sauce

This recipe was a nice way to use up some extra pumpkin we had available. Served it to one person who really enjoys pumpkin (myself) and one who doesn't, and both came away really liking it! Has enough...

Author: @m

Kiyoko's Miso Sauce

My host-mother in Japan introduced me to this sweet sauce flavored with miso and mirin. Miso sauce can stay in the fridge for a pretty long time, so you can make a lot of it at once. Grilled tofu, fried...

Author: Lil Hil

Peruvian Aji Amarillo Cheese Sauce

A cheese sauce that goes well with Peruvian/Latin American foods. I learned the recipe from an elderly Peruvian woman! Especially good with Peruvian 'Lomos Saltado,' or as a topping for baked potatoes...

Author: Nate

Chicken or Beef Stir Fry Sauce

A good stir-fry sauce for beef or chicken and vegetables, best added after other ingredients are cooked. Pour over stir-fry and toss. Also great on rice.

Author: TKinSA

Spaghetti Sauce II

A very thick and dark sauce with a little red pepper kick. Adjust the crushed red pepper to suit your tastes. This sauce freezes well too.

Author: Melinda Connery

Chef John's Garlic Scape Pesto

This is one of the most interesting and delicious pesto alternatives that you will ever taste. The recipe is super simple and the hardest part might be finding the garlic scapes themselves. Use as you...

Author: Chef John

Chimichurri Marinade

This is my version of the Argentinean chimichurri sauce for steak. It is also delicious on poultry and fish! Use as a marinade or sauce for steak or poultry.

Author: phillyguy26

Chick and Ox's Pig Pickin' Sauce

This Southern style bar-b-que sauce is perfect for a hog roast or just to have around the kitchen. A sweet, vinegar based sauce - mix with pulled pork in large containers. Tastes great on chicken too.

Author: Mike McCafferty

Sweet Island Teriyaki Sauce

This is a great recipe for any meat marinade. Also a wonderful stir fry sauce. Marinate your choice of meat or vegetables for 4 to 24 hours; grill to your liking. Can be refrigerated for 2 weeks. The better...

Author: shane

Thai Style Peanut Sauce

This robust and flavorful peanut-based Thai sauce may be prepared as spicy as you prefer. When used for noodles or chicken, it's simply delicious.

Author: GRANTALDRICH

Balsamic Pasta Sauce

Quick and easy red sauce with balsamic vinegar. Serve over pasta.

Author: aebon

Mint Tomato Sauce for Lamb

I received this fresh-from-the-garden recipe from a friend after my husband and I fell in love with it at her summer barbecue. We use it to accompany our Easter leg of lamb or grilled lamb chops, and end...

Author: Shandeen Gemanis

Ghost Pepper Green Sauce

This is my version of the green sauce found in Peruvian restaurants, spiced up even more with ghost peppers. For a more tame sauce, omit the ghost peppers. This is mouth burning, but addictive. It's great...

Author: HOLLY9000

Slow Cooker Spaghetti Sauce II

This sauce tastes best when slow cooked on low. I don't know the exact measurements for spices -- it's a use your own taste type. I mix up the ingredients the night before, and then before I go to work...

Author: KINGJN

Marian's Delicious Strawberry Sauce

This quick and easy sauce is wonderful on ice cream or pancakes. I make a double recipe to freeze and enjoy all winter.

Author: marnie

Canary Island Red Mojo Sauce

Originated in the Canary Islands, this sauce can be used to top potatoes, served with fresh bread rolls, or served with white gouda cheese or goat cheese cubes. This sauce, whether mild or spicy, is a...

Author: amingermany

Easy Creamy Pesto

I use pre-made or prepared pesto. Pesto concentrate also works great. Very simple and really tasty sauce. Great over pasta, veggies, and chicken. Enjoy!

Author: sarah

Mango Cream Sauce

I was making Anniversary Chicken, and wondered what I could put on the plate with it... Pasta didn't work, so I re-created this sauce that a chef in a restaurant told me about once. Leave out the mango...

Author: SKEEVE

Restaurant Style Spaghetti Sauce

A delicious spaghetti sauce with red wine, Italian sausage, garlic and onions. The best I have ever had -- easy and delicious! Use a large, flat-bottomed saucepan so that the flavors can mingle.

Author: az_starshine

German Style Mushroom Sauce

I use this recipe to top my fried pork chops (also on this site). Together with a side of my homemade spaetzle, this dish reminds me of my favorite German-style town, Leavenworth, WA! My meal cost: $2.10...

Author: Courtney Lynn Hernandez

Delicious BBQ Sauce

This recipe for BBQ sauce tastes great on steak!

Author: Sara

Instant Pot® BBQ Cheddar Meatloaf

This meatloaf is studded with Cheddar cheese and is cooked quickly with the help of the Instant Pot®.

Author: thedailygourmet

Thai Dipping Sauce for Spring Rolls (Nam Jim Po Piah)

I always have this sauce in my fridge - it is the classic dipping sauce for Thai spring rolls (po piah), but it tastes great with any fried appetizer. It will last for a few weeks in the fridge.

Author: Toi

Jalapeno Pesto

A delicious, spicy take on your original Italian pesto.

Author: curiouschef

Maple Walnut Cranberry Sauce

This is the perfect thing to make and volunteer to bring to your family Thanksgiving gathering when you want to look like you made an effort! The maple syrup sweetens it perfectly and the walnuts make...

Author: Chef John

Superb Cranberry Sauce with Apples and Pears

This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's...

Author: Lisa Gentzler Shafer

Fig and Rosemary Cranberry Sauce

If you love figs and rosemary, then this sauce is for you!

Author: Menwith Hill'er Back Home !!

Cucumber Cilantro Raita (Yogurt)

Quick and tasty Indian yogurt side dish that can help cool down any spicy meal. You can also add other veggies like onion, tomatoes, or bell peppers. I ate this almost every day growing up. The leftover...

Author: vburrito

Fat Free Tartar Sauce

This is a wonderful creamy tartar sauce. Reduced fat mayonnaise can be substituted for the fat free mayonnaise.

Author: CARALUCY

Official Henry Bain's Sauce

Henry Bain was a maitre d' at Louisville's all-male Pendennis Club in the early 20th century. This recipe was obtained through the current president of the club, a personal friend. The recipe yields 4...

Author: RedHotTarheel

(Actually Good) Vegan Cheese Sauce

I've tried so many vegan cheese recipes and they all taste, well, not like cheese. So I gave up and made my own. You can mix the sauce into macaroni, drizzle over fries, or use it in any other deserving...

Author: HTW

Mexican Spicy Tomatillo Sauce

Authentic spicy Mexican tomatillo sauce. Perfect on tacos, tostadas, and burritos.

Author: cynthia

Spicy Remoulade Sauce

This is a lower-fat version of a traditional spicy sauce for po' boys, crab cakes, or whatever else you can think of.

Author: Michelle

Plum Glaze for Pork

A great sweet, spicy glaze for pork roast or chicken. Any leftover can be served with the meat as a dip.

Author: roger

All Day Versatile Sauce

I have found that cooking your sauce all day like my father taught me is the best way. In addition to that, I make my sauce this way whether I am making linguine, stuffed shells or lasagna. I like to utilize...

Author: Nan Friskey

Warm Orange Sauce

I created this because I had made Trishie's Chocolate and Orange Bread Pudding from this site, and felt like this would enhance her recipe and give me more of that orange flavor I was wanting. Use to serve...

Author: Avon- status quo PRO

Raspberry Hot Barbecue Sauce

Have you finished off a jar of pickles? Instead of dumping the juice, consider this piquant barbecue sauce. The unique aroma of pickle juice combines with the fruity sweetness of raspberry to create a...

Author: A. Keskitalo

Rachel's Wasabi Cocktail Sauce

This is cocktail sauce with a kick. You have to like wasabi to enjoy this. We really make this with double the wasabi, but thought it might be too much for some people. Start with a little and add until...

Author: RACHEL1070